Easy Turkey Pot Pie

This is a great recipe for using up Thanksgiving Day leftovers with just a few extra ingredients.

Easy turkey pot pie. Preheat oven to 375F. How To Make easy turkey pot pie. 2 12 cups shredded cooked turkey 2 cups frozen mixed vegetables thawed Make With Pillsbury Pie Crust Steps 1.

Then pour the chicken stock over. I leave out the potatoes since weve usually had. How To Make easy turkey pot pie 1 Coat a 13x9-inch dish with melted butter 2 Mix the first 4 ingredients and pour into the dish 3 Blend together the remaining ingredients until.

Prepare vegetables as directed on pkg omitting the salt do not drain. Add onions soup and turkey to vegetables and pour into 2 quart baking. How to make a turkey pot pie Start by cooking the frozen vegetables in oil until theyre starting to soften with the herbs and seasoning 1.

Vegetable and Turkey mixture Preheat oven to 375F. Line a 9 or 10-inch pie dish with one of the packaged pie crusts. Line a 9 or 10 inch pie dish with one of the packaged pie crusts.

The other crust will be saved for the top.