How To Cook Filet Mignon

Some recipes call for cooking filet mignon steaks in a pan on the stovetop especially recipes that call for sauce reductions where mushrooms or other vegetables can pick up extra flavor from the pan juices after the steaks are taken off of the heat.

How to cook filet mignon. Place the full skillet with filets onto the center oven rack to finish cooking. Finish by searing in a hot skillet or over direct heat on the grill for a perfect crust. Cook your steak indoors or outside on the grill with this cooking method.

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Preheat your oven to 425-degrees. Sear filets for 2 to 3 minutes on each side until you see a golden-brown crust form. How to cook filet mignon.

Serve as-is or with a simple brown pan sauce. Surf and Turf for Two. Perfectly cooked filet mignon topped with a rich savory mushroom pate is wrapped in a crispy pastry crust and served on top of a buttery pastry base for a 1-2 punch thats hard to beat.

Cooking filet mignon is relatively easy using a grill broiler or roaster. Ad Enjoy Carefully Curated Assortments or Build Your Own Package Filled With Your Favorites. Heat up a cast-iron skillet on high heat.

In a small bowl combine salt pepper garlic powder paprika onion powder and thyme. Heat up a cast iron skillet with a couple of tablespoons of butter. Reverse sear is ideal for thicker steaks like filet mignon.