How To Cook Sunny Side Up Eggs

Tip 2 Because eggs cooked.

How to cook sunny side up eggs. Brush a nonstick skillet with olive oil and heat over low heat. Season with salt and pepper and serve hot. Crack an egg into a small ramekin and slowly add it to the skillet.

Make them a full meal by pairing them with avocado slices tempeh bacon andor fresh fruit and dont forget the toast to sop up any yolk that gets left behind on your plate. If you follow my technique you will have perfect sunny side up eggs. How To Cook Perfect Sunny Side Up Eggs Every Time.

Crack eggs one at a time into skillet leaving space between the eggs. Instructions Heat butter in a nonstick skillet over medium-high heat until hot. Pour in the eggs cover with a clear glass lid and continue to cook over low heat for about 2 minutes or until the whites are set.

Repeat with the other egg adding it to the other side of the skillet. How to Make It Heat oil in an 8-inch nonstick skillet over medium-low. After a few seconds when the bottom of the yolk is slightly cooked pour the egg whites to the surrounding of the yolk.

Then you add a little water to create steam which gently warms it through without overcooking itTo make a sunny-side-up egg coat a frying pan thinly with olive oil and get it really hot. The trick is basting the eggs. Placing too many eggs together will make the egg whites thicker which will take longer to cook so allow enough room for each egg to spread out.

Getting the pan hot helps to prevent the egg. 2 to 3 eggs Extra-virgin olive oil for the pan Sea salt and freshly ground black pepper Instructions Crack each egg into a ramekin or small bowl. Gently crack eggs into pan.