How To Melt Queso Cheese
Place the non-stick pan with your shredded cheese and roux on the stove and turn the heat to the lowest setting.
How to melt queso cheese. You will need to do occasional stirring to avoid making clump and crust which is a bit hard to clean once it sticks on your kitchenware. Queso-Melt is your solution to enjoying queso dip in the comfort of your home. Heres how to melt a cream cheese block in the microwave.
In a medium saucepan over medium-low heat add grated Asadero Mexican Cheese or Queso Quesadilla cheese. It can be eaten the same day it is made. America cheese will melt quicker if its in small pieces.
Stir the queso blancoremove the bowl from the microwave and. After that add ¾ cup of milk or half half. Make sure to use low heat.
Leave the mixture in a warm place for 1 to 2 hours until the milk congeals into a custardy mass. Heat it and have the cheese melted. Whisk until cheese sauce is melted and smoothNOTE.
First it doesnt melt the way you would expect and second it will just make your quesadilla soggy. Once the cheese is hot pour it into a bowl and serve with tortilla chips. In a large pot over low heat slowly heat the whole milk until it reaches 100 F 38 C.
As an alternative to the microwave heat the cheese on the stove. This will make the tortillas soggy and the cheese could melt unevenly. Remove the milk from heat and stir in the liquid rennet.