Au Gratin Potatoes Recipe
Whisk in salt and pepper.
Au gratin potatoes recipe. Stir in flour until smooth and cook for a minute or two. Potatoes Au Gratin is an easy cheesy favorite potato recipe. Making Ruths Chris Potatoes au Gratin Copycat.
Remove the foil and continue baking for 15-30. These super creamy and rich restaurant style potatoes will be gobbled up fast. Photos of Ruths Chris au Gratin Potatoes from Yelp Trip Advisor.
They are excellent as leftovers warmed up in the microwave with eggs and bacon the next day. Thinly sliced potatoes and onions are smothered in a quick cheesy sauce and baked until golden. Preheat oven to 400 degrees.
Smear softened butter all over the bottom of a baking dish. Turn off heat and whisk in salt pepper nutmeg ½ cup gruyere and ½ cup sharp cheddar. This is a two-step recipe stove to oven and it knocks off a.
Perfect for holidays or anytime you need a delicious side. Cover with aluminum foil and bake for 45 minutes. They are not a light or low fat dish.
Slowly stir in milk garlic dried onions salt and pepper and cook on low until boiling. My dads famous au gratin potatoes recipe is easy to make and filled with cheesy goodness in every bite. Plus a secret tip to keeping the potatoes crispier in the crockpot.