Easy Collard Greens Recipe With Bacon
Season with salt and pepper.
Easy collard greens recipe with bacon. This should take at least 10 minutes. Add the collard greens and bacon stirring until wilted. Add chopped onion and.
Mark as complete Onion Add chopped Onion and stir fry until Opaque or. Turn the heat lower if they begin to darken. Cook them slowly in the bacon fat stirring frequently until soft and golden.
Add Bacon Onion and Garlic to a pot with a 14 cup of oil. Add in the rest of the collard greens and stock and repeat until all greens have been added. Add salt and pepper.
Pour in the wine and chicken broth and season with a little salt and pepper. HOW TO MAKE COLLARD GREENS Cook the bacon on medium heat until it begins to crisp up. Add chicken broth and stir with the wilted collards.
Add onions and sauté until lightly browned. Stir and put lid on until the collard greens start to wilt. Brown and crisp the bacon slices.
Add the collards into the pot along with the bacon onion garlic and a little extra oil and saute until wilted. Add greens and all other ingredients and bring the pot to a full boil. 1 lb collard greens washed and cut Instructions In a large pot at medium high heat cook bacon for 8-10 minutes or until it is just about to get crispy.